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KNORR Professional Herb & Spice Puree

 

At KNORR we understand you need to achieve the best flavours easily, quickly and simply. That’s why we have developed a range of herbs and spices that have a fresh and natural taste everyday with the convenience of dry.

Perfect for sauces, soups, stews, marinades and seasoning protein; it is also ideal for mixing with potatoes, rice and vegetables, herb butters and mayonnaise. KNORR PROFESSIONAL Herb & Spice Purées can be added to enhance your dish in any cooking stage; hot or cold.

Knorr Professional Mixed Herbs Puree Knorr Professional Garlic Puree Knorr Professional Basil Puree Knorr Professional Mixed Peppercorn Puree Knorr Professional Paprika Puree Knorr Professional Ginger Puree
 

Features & Benefits

  • Ready to use format so can be used to add flavour at the end of the cooking process and in cold dish applications
  • Fresh and natural taste everyday allows you to use instead of fresh to save on labour and wastage costs
  • Natural preservation with salt and vinegar means there is no need to add these additional seasonings.
  • Single strength, single dosage means the range is easy to use and ensures seasoning
  • Consistency in your dishes
  • Water based (not oil), allows for increased applications – marinades (doesn’t burn), sweet applications

All varieties in the range:

  • Suitable for a Gluten Free diet
  • Contains no artificial flavourings, colours or preservatives
  • Contains no added MSG
  • Suitable for a vegetarian diet
  • Contains no hydrogenated vegetable oil
Click here for free sample

 
Watch 2008 KNORR National Chef of the Year: Simon Hulstone using KNORR Herb & Spice puree
 

Click here for more Simon Hulstone's recipe
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