DescriptionA Clear vegetable stock paste. - delivers superb flavour without affecting the natural colour of your dish.
- ideal for the preparation of clear soups, white sauces, veloutes and many other dishes.
- Bain Marie and freeze thaw stable
- Suitable for vegetarians, vegans, gluten Free, free from artificial colour
Nutrition, Allergen and Additive information 
What do these claims mean? PreparationPour 1 litre of boiling water onto 1 dessert spoon (25g) of Stock paste. Stir until disolved. Yield40 litres x 2 StorageImportant - keep tub tightly closed in cool dry place Shelf life18 Months from Production IngredientsPotato Starch, Salt, Vegetable Oil, Sugar, Yeast Extract, Onion, Vegetable Extracts (3%)
[celery, carrot, leek], Garlic, Herb and Spice Extract, Pepper. Typical Nutrient Values as soldPortion size = 25 g | Name | Per 100 g/ml | Per serving |
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| Energy kJ | 1,651 kJ | 41 kJ | | Energy kcal | 395 kcal | 10 kcal | | Protein | 6.7 g | 0.2 g | | Carbohydrate | 40.8 g | 1.0 g | | Sugars | 10.4 g | 0.3 g | | Fat | 22.8 g | 0.6 g | | Saturates | 12.9 g | 0.3 g | | Fibre | 0.9 g | 0.0 g | | Salt (based on sodium) | 23.45 g | 0.59 g |
Allergens- Suitable for a gluten free diet
- Suitable for a lactose free diet
Additives- No added MSG
- No artificial colours
- No artificial flavours
- No artificial preservatives
IngredientsPotato Starch, Salt, Vegetable Oil, Sugar, Yeast Extract, Onion, Vegetable Extracts (3%)
[celery, carrot, leek], Garlic, Herb and Spice Extract, Pepper. Typical Nutrient Values as soldPortion size = 25 g | Name | Per 100 g/ml | Per serving |
|---|
| Energy kJ | 1,651 kJ | 41 kJ | | Energy kcal | 395 kcal | 10 kcal | | Protein | 6.7 g | 0.2 g | | Carbohydrate | 40.8 g | 1.0 g | | Sugars | 10.4 g | 0.3 g | | Fat | 22.8 g | 0.6 g | | Saturates | 12.9 g | 0.3 g | | Fibre | 0.9 g | 0.0 g | | Salt (based on sodium) | 23.45 g | 0.59 g |
Allergens- Suitable for a gluten free diet
- Suitable for a lactose free diet
Additives- No added MSG
- No artificial colours
- No artificial flavours
- No artificial preservatives
Dietary Information- Vegetarian
- Low Fat
- Meets FSA 2010 salt targets
- Meets FSA Targets for School Meals (TNS)
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