DescriptionA reduced jelly stock with a pure natural taste - made from carefully selected quality ingredients.
Perfect base for sauces, soups, stews and gravies or for rounding off your dishes.
With no added MSG, artificial colours or flavours. It's our closest to scratch made stock.
BenefitsEasy to use and spoon into applications
Can be added straight to the pan Nutrition, Allergen and Additive information      
What do these claims mean? PreparationFor 1 tr of Stock: Using a clean dry spoon, stir/whisk one heaped dessert spoon (33gr) of Stock Reduction into 1lt of boiling water until dissolved. Alternatively add as required for taste. YieldYield per case 48 litres StorageStore in a cool dry place. Only ambient storage is required but to keep the product at it's best our chefs recommend chilled storage. Once opened keep closed jar refrigerated and use within 3 months Shelf life9 months unopened.
3 months once opened.
IngredientsBeef Broth, Water, Salt, Yeast Extract, Beef Fat, Gelling agent: Locust Bean Gum, Gelling Agent: Xanthan, Pimento Allergens- Suitable for a gluten free diet
- Suitable for a lactose free diet
Additives- No added MSG
- No artificial colours
- No artificial flavours
- No artificial preservatives
Dietary Information- Low Fat
- Meets FSA 2010 salt targets
- Meets FSA Targets for School Meals (TNS)
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