Simple to use sauces; just pour over prepared meat, fish or vegetables, simmer until piping hot throughout and serve. Can also be used as a dipping sauce.
All sauces and pastes are microwaveable, freeze-thaw and bain-marie stable for at least 3 hours.
Spice blend pastes are perfect for delivering authentic flavours and can be used a marinades or sauce bases.
This range features Patak's unique and secret spice blends sourced from around the world by Meena and Kirit Pathak.
Our range of accompaniments adds value to your offering.
