DescriptionSAUCE BASE IN BLOCKS - Perfect for providing a high quality volume base e.g. for conferences.
- Unique and innovative format simply cut like butter.
- Quick and easy to use reduces preparation and cooking times.
- Large portionable pack to allow for perfect cost control.
- Provide great flexibility for menu creation.
- Cook chill stable, freeze-thaw and bain-marie stable.
Nutrition, Allergen and Additive information   
What do these claims mean?
Typical Nutrient Values as soldPortion size = 100 g | Name | Per 100 g/ml | Per serving |
|---|
| Energy kJ | 2,217 kJ | 0 kJ | | Energy kcal | 535 kcal | 0 kcal | | Protein | 4.0 g | 0.0 g | | Carbohydrate | 27.4 g | 0.0 g | | Sugars | 3.3 g | 0.0 g | | Fat | 45.5 g | 0.0 g | | Saturates | 25.0 g | 0.0 g | | Fibre | 3.2 g | 0.0 g | | Salt (based on sodium) | 3.00 g | 0.00 g |
Allergens- Suitable for a gluten free diet
- Suitable for a lactose free diet
Additives- No artificial colours
- No artificial flavours
- No artificial preservatives
Dietary Information
| 
