Just fill in the form below to watch the masterclass now.

Caterers are missing out on over £100m in gluten-free business every year[1]. In the masterclass, Phil Vickery demonstrates just how easy it is to set up your kitchen and create delicious gluten-free recipes to make the most of this missed opportunity. Coeliac UK also provide expert advice on coeliac disease and what gluten-free accreditation can do for your business.

Contact Details