Food trends and inspiration
Plenty of inspiration for your menu: from trends to classics
-
Food trends and inspiration
New Year - New Tastes
With the help of chefs, we have put together a list of some old and newer eating trends that are predicted to rise and boom in ...
-
Food trends and inspiration
From my kitchen to yours - The debut cook book from James Devine
National Chef of the Year 2017
-
Food trends and inspiration
4 ingredients for your perfect stocks
Finish the taste and aroma of your stocks with these ingredients.
-
Food trends and inspiration
Street Food
Be part of the street food revolution
-
Recipe
Roasted Thai spiced tofu broth
One of our chef hacks: save time and costs by using the KNORR Thai Green Paste to create this simple but delicious broth. Also ...
-
"Nothing beats the clean, natural taste of scratch made bouillon.
Jelly Bouillon is the closest to scratch you can get." – Mark Sargeant, Restaurateur, Rocksalt, Folkestone
See more
