Carte D’Or Mango Mousse 3 x 190g (570g)
All product information
Key product information
No artificial colours or preservatives
Nutrition and allergens
Sugar, dried glucose syrup, palm fat fully hydrogenated, emulsifiers (acetic acid esters of mono- and diglycerides of fatty acids, monoand diglycerides of fatty acids), modified potato starch, maltodextrin, pork gelatin, pea starch, MILK protein, mango powder (1.6%), acidity regulator (citric acid), stabiliser (potassium phosphate), turmeric, flavourings.May contain gluten, egg, soy, nuts.
Product Nutrient Information
|Item||Per 100 g/ml||Per Portion|
|Energy kJ||1990 kJ||- kJ||570 kJ|
|Energy kcal||474 kcal||- kcal||140 kcal|
|Fat||18.0 g||- g||6.0 g|
|Saturates||16.0 g||- g||4.5 g|
|Carbohydrate||73.0 g||- g||18.0 g|
|Sugars||56.0 g||- g||15.0 g|
|Fibre||0.2 g||- g||0.1 g|
|Protein||4.5 g||- g||3.0 g|
|Salt||0.13 g||- g||0.10 g|
Reference Intake 8400kJ/2000kcal
Based on 1 sachet 190g for 0.5 litre of cold milk. 1. Pour the cold milk (whole or semi-skimmed) into a bowl and add the mousse mix. 2. Whisk with an electric mixer for 2 minutes at low speed followed by 5 minutes at high speed. 3. Portion with a piping bag and refrigerate for at least 90 minutes before serving.
4.1L (27 servings at 78g per portion prepared)
Store in a cool and dry place.