I work in ...

  • School
  • Elderly Care
  • Pub Restaurants
  • Other

Content is being adapted
based on your type of business

Knorr 123 Minestrone Soup 200 portions

Product information

  • No MSG added
  • No artificial colours
  • No added artificial preservatives
  • Meets DH 2012 salt targets
  • Suitable for Vegetarians

Product Codes

Article code 29636803
CU EAN 8718114963686
DU EAN 8718114963686




DOSAGE: Soup Powder 102g, water 1.7 litres (Makes 10 portions). Entire pack, Water 34 litres (Makes 200 portions). 1. Ensure the product is well mixed before weighing out. 2. Stir the required amount of soup mix into cold water. 3. Bring to the boil, while stirring. 4. Simmer for approximately 4 minutes, whisking occasionally. 5. For best results, whisk thoroughly before serving. 6. Unused prepared portions must be refrigerated and used within 24 hours.




34 Litres


Keep in a cool dry place. Reseal after use.


- Knorr 1-2-3 soup is a range of popular varieties in dehydrated format. Using this product saves time and money, provides consistent quality, greater choice and convenience to the caterer. - Bain Marie stable

Allergen Information



  • Cereals containing gluten
  • Eggs and their derivatives
  • Celery and its derivatives
  • May contain milk and its derivatives


  • No MSG added
  • No artificial colours
  • No added artificial preservatives

Dietetary Information

  • Meets DH 2012 salt targets
  • Suitable for Vegetarians

Shelf Life

15 months


Maltodextrin, starch (potato, pea), EGG pasta (13%) (durum WHEAT semolina, dried EGG white, dried EGG yolk), tomato puree powder* (13%), salt, sugar, palm oil, yeast extract, onions (1.7%), flavourings, peas (0.8%), carrots (0.8%), herbs (oregano, parsley,rosemary, lovage), red bell pepper (0.4%), spices (garlic, pepper, parsley roots), citric acid, vegetable juice concentrates (CELERY, carrots, leek, onions). May contain milk. *made from sustainably grown tomatoes.


Dehydrated Tomato & Vegetable Soup Mix with Pasta

  • Product Nutrient Information

    Portion size
    Item Per 100 g/ml Per Portion
    Energy kJ 1438 kJ 153 kJ
    Energy kcal 342 kcal 34 kcal
    Fat 3.6 g 0.9 g
    Saturates 1.5 g 0.9 g
    Carbohydrate 68.0 g 6.8 g
    Sugars 16.0 g 1.7 g
    Fibre 2.9 g 0.9 g
    Protein 7.8 g 0.9 g
    Salt 10.10 g 17.17 g
    Reference Intake 8400kJ/2000kcal 8400kJ/2000kcal