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  1. Advanced preparation

    • Preheat an oven to 180ºC (375ºF) gas 5.
    • Warm the serving plates.
    • Prepare the ingredients as directed.
  2. Method

    • Heat a suitable pan then add the diced onion and garlic, cumin and paprika and brown for 7-10 min.
    • Add the peppercorn and cook again for 4-5 min.
    • Add the water and bring to the boil, add the KNORR Create More spicy Tomato and cook out for a further 10 min., then stir in the KNORR Garlic Puree and simmer on a low heat.
    • Add the Meatballs and black beans to the sauce and simmer until meatballs are completely hot.
    • Serve with KNORR long grain rice and a portion of vegetables.