David Toutain Talks Inspiration | Unilever Food Solutions UK

I work in ...


Content is being adapted
based on your type of business

Take inspiration from Chef David Toutain on what drives him to use seasonal produce. In his restaurant, there is no à la carte menu. Instead, the menu is entirely informed by seasonal produce and availability.

David Toutain Talks Inspiration 01:25

Explore more French Cuisine and World Cuisines!