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We're excited to introduce the NEW Carte d'Or Professional Back of House Scooping Range – a portfolio of premium ice creams crafted specifically for professional kitchens, combining sophisticated flavour, reliable performance and over 45 years of French ice cream expertise.

As diners continue to seek desserts that deliver both indulgence and visual appeal, chefs need ingredients that work as hard as they do. That's why the new range has been developed to help operators create desserts that stand out, from elegant plated creations to menu classics with a premium twist.

Designed for restaurants, hotels, cafés and pubs, the new Carte d'Or Professional Back of House Scooping Range offers professional scoopability, consistent plating performance and a wide choice of indulgent flavours. Whether served as the hero of a dessert, incorporated into a signature recipe or added as the finishing touch, every scoop is designed to help elevate the guest experience. 

Why Choose the New Carte d'Or Professional Back of House Scooping Range?

Chef-Trusted premium Quality, 45 Years of Expertise

Made with carefully selected ingredients and indulgent flavour profiles, the range delivers the quality and taste guests expect from premium desserts. Made with dairy ice cream with over 10% cream for a rich, indulgent taste. Five flavours,

-       Vanilla

-       Dark chocolate

-       Strawberry

-       Salted caramel

-       Pistachio 

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Crafted for Professional Kitchens

Developed specifically for foodservice operators, the range has been designed to deliver consistent results during busy service periods while helping chefs create beautiful, premium-looking desserts. The Carte d'Or Professional Back of House Scooping Range is designed to support kitchens through:

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  • Efficiency: Delivered in a 5lt tub & flat-top for ease of storing
  • Consistency: reliable texture and appearance service after service, it holds from pass to table
  • Menu Impact: premium presentation that elevates dessert offerings
  • Profitability: Perfect portions every time, means less waste, more profit. Prices start from £22.50 per Tub / 50 Scoops per Tub / *RRP £2.75 per Scoop / 84% POR
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Endless Menu Versatility

Suitable as a standalone dessert, ingredient or finishing touch Discover The Art of the Scoop.

Pair with:

  • Warm brownies and cookies
  • Fruit-led desserts
  • Premium waffles and pancakes
  • Signature plated desserts
  • Seasonal menu specials
  • Coffee and after-dinner serves

The possibilities are endless.

For chefs, dessert is more than the final course—it's the final impression. 

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The new Carte d'Or Professional Back of House Scooping Range is here to help make every impression count with premium quality, inspiring flavours and dependable performance, service after service. 

Discover the NEW Carte d'Or Professional Back of House Scooping Range. 

To speak to a Carte D’Or Ice Cream representative, please contact Christarose.Maphosa@magnumicecream.com

Now on Introductory Launch Offer, available at Eden Farm, only. Runs 1st – 31st 31st August 2026. While stocks last. 

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