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Free chef course on how to make vegetable curries

03.26

1. Vegetable Curries

There are several types of vegetable curry you can create in your kitchen. But this step-by-step guide to making a delicious aloo mutter is a great starting point.

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05.08

2. White Truffle Risotto

Chef Zacchi prepares a traditional Italian dish incorporating Piedmont white truffles. Be guided through the process step-by-step to recreate this creamy and decadent piedmont speciality.

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03:04

3. Falafel Part 1

Chef Omar shows everyone’s favorite falafel ingredients, pressing and mixing.

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02.05

4. Falafel Part 2

How to get the perfect shape and fry falafel? Watch as chef Omar goes through the steps to achieve a great tasting and looking falafel

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04.24

5. Thai red pumpkin curry

This simple Thai stir-fry is a delicious combination of smashed garlic and chilli, chicken and plenty of herbs and Asian sauces.

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02.40

6. Prep vegan butter chicken

Make a vegan-friendly alternative to butter chicken, using similar textures and flavours to create the results you want, from creamy coconut butter to ‘meaty’ roasted cauliflower.

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05:30

7. Make vegan butter chicken

Watch chef Andria Wu make vegan butter chicken with a creamy, spiced sauce, bulked out with roasted cauliflower and freshened up with herbs and citrus zest.

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