Pubs and Restaurants
Exciting recipes, business support and inspiration for your establishment
-
Snacking: The Perfect Way to Boost Incremental Sales with Impulse Ice Cream
Unlock an extra £4k in turnover each year by offering impulse ice cream to your customers. That’s on average an extra £100-£200...
-
Discover the flavour of the chefs’ most trusted bouillon.
-
What’s in Season?
Elevate your menu with our seasonal calendar
-
Menu Design & Layout: The Psychology of Designing the Perfect Menu
There’s more to designing the perfect menu than just numbers
-
![Roast beef with gluten-free Yorkshire puddings]()
>
RecipeRoast beef with gluten-free Yorkshire puddings
A British favourite made with Gluten Free Knorr Gravy Granules and Gluten Free Yorkshire puddings.
>
-
![Black bean burger with ginger pickled onions and Alfalfa sprouts]()
Black bean burger with ginger pickled onions and Alfalfa sprouts
This oriental inspired black bean burger with sweet ginger pickled shallots is a delicious veggie burger option for your vegeta...
-
![Oxtail and ale pie]()
Oxtail and ale pie
This variation on a classic is a must for all pubs menus. Using Knorr to meet your guest's expectations.
