Ham Hock and Green Pea

Ingredients
Ham Hock and Green Pea
−
+
£7.72
Step 1
Ham
/g
700.0 g
0%
Water
/l
4.0 l
0%
Frozen peas
/g
400.0 g
0%
Knorr Professional Classic Cream of Leek Soup 25 Port
/g
250.0 g
0%

50 G Pea Shoots
/
0.0
0%
Step 1
Ham
/g
700.0 g
0%
Water
/l
4.0 l
0%
Frozen peas
/g
400.0 g
0%
Knorr Professional Classic Cream of Leek Soup 25 Port
/g
250.0 g
0%

50 G Pea Shoots
/
0.0
0%
Step 1
Ham
/g
700.0 g
0%
Water
/l
4.0 l
0%
Frozen peas
/g
400.0 g
0%
Knorr Professional Classic Cream of Leek Soup 25 Port
/g
250.0 g
0%

50 G Pea Shoots
/
0.0
0%
Step 1
Ham
/g
700.0 g
0%
Water
/l
4.0 l
0%
Frozen peas
/g
400.0 g
0%
Knorr Professional Classic Cream of Leek Soup 25 Port
/g
250.0 g
0%

50 G Pea Shoots
/
0.0
0%
Step 1
Ham
/g
700.0 g
0%
Water
/l
4.0 l
0%
Frozen peas
/g
400.0 g
0%
Knorr Professional Classic Cream of Leek Soup 25 Port
/g
250.0 g
0%

50 G Pea Shoots
/
0.0
0%
Step 1
Ham
/g
700.0 g
0%
Water
/l
4.0 l
0%
Frozen peas
/g
400.0 g
0%
Knorr Professional Classic Cream of Leek Soup 25 Port
/g
250.0 g
0%

50 G Pea Shoots
/
0.0
0%
Step 1
Ham
/g
700.0 g
0%
Water
/l
4.0 l
0%
Frozen peas
/g
400.0 g
0%
Knorr Professional Classic Cream of Leek Soup 25 Port
/g
250.0 g
0%

50 G Pea Shoots
/
0.0
0%
Step 1
Ham
/g
700.0 g
0%
Water
/l
4.0 l
0%
Frozen peas
/g
400.0 g
0%
Knorr Professional Classic Cream of Leek Soup 25 Port
/g
250.0 g
0%

50 G Pea Shoots
/
0.0
0%
Step 1
Ham
/g
700.0 g
0%
Water
/l
4.0 l
0%
Frozen peas
/g
400.0 g
0%
Knorr Professional Classic Cream of Leek Soup 25 Port
/g
250.0 g
0%

50 G Pea Shoots
/
0.0
0%
Step 1
Ham
/g
700.0 g
0%
Water
/l
4.0 l
0%
Frozen peas
/g
400.0 g
0%
Knorr Professional Classic Cream of Leek Soup 25 Port
/g
250.0 g
0%

50 G Pea Shoots
/
0.0
0%
Step 1
Ham
/g
700.0 g
0%
Water
/l
4.0 l
0%
Frozen peas
/g
400.0 g
0%
Knorr Professional Classic Cream of Leek Soup 25 Port
/g
250.0 g
0%

50 G Pea Shoots
/
0.0
0%
Step 1
Ham
/g
700.0 g
0%
Water
/l
4.0 l
0%
Frozen peas
/g
400.0 g
0%
Knorr Professional Classic Cream of Leek Soup 25 Port
/g
250.0 g
0%

50 G Pea Shoots
/
0.0
0%
Step 1
Ham
/g
700.0 g
0%
Water
/l
4.0 l
0%
Frozen peas
/g
400.0 g
0%
Knorr Professional Classic Cream of Leek Soup 25 Port
/g
250.0 g
0%

50 G Pea Shoots
/
0.0
0%
Step 1
Ham
/g
700.0 g
0%
Water
/l
4.0 l
0%
Frozen peas
/g
400.0 g
0%
Knorr Professional Classic Cream of Leek Soup 25 Port
/g
250.0 g
0%

50 G Pea Shoots
/
0.0
0%
Step 1
Ham
/g
700.0 g
0%
Water
/l
4.0 l
0%
Frozen peas
/g
400.0 g
0%
Knorr Professional Classic Cream of Leek Soup 25 Port
/g
250.0 g
0%

50 G Pea Shoots
/
0.0
0%
Step 1
Ham
/g
700.0 g
0%
Water
/l
4.0 l
0%
Frozen peas
/g
400.0 g
0%
Knorr Professional Classic Cream of Leek Soup 25 Port
/g
250.0 g
0%

50 G Pea Shoots
/
0.0
0%
/
Step 1
-
Ham 700.0 g
-
Water 4.0 l
-
Frozen peas 400.0 g
-
50 G Pea Shoots
Step 1
-
Ham 700.0 g
-
Water 4.0 l
-
Frozen peas 400.0 g
-
50 G Pea Shoots
Step 1
-
Ham 700.0 g
-
Water 4.0 l
-
Frozen peas 400.0 g
-
50 G Pea Shoots
Step 1
-
Ham 700.0 g
-
Water 4.0 l
-
Frozen peas 400.0 g
-
50 G Pea Shoots
Step 1
-
Ham 700.0 g
-
Water 4.0 l
-
Frozen peas 400.0 g
-
50 G Pea Shoots
Step 1
-
Ham 700.0 g
-
Water 4.0 l
-
Frozen peas 400.0 g
-
50 G Pea Shoots
Step 1
-
Ham 700.0 g
-
Water 4.0 l
-
Frozen peas 400.0 g
-
50 G Pea Shoots
Step 1
-
Ham 700.0 g
-
Water 4.0 l
-
Frozen peas 400.0 g
-
50 G Pea Shoots
Step 1
-
Ham 700.0 g
-
Water 4.0 l
-
Frozen peas 400.0 g
-
50 G Pea Shoots
Step 1
-
Ham 700.0 g
-
Water 4.0 l
-
Frozen peas 400.0 g
-
50 G Pea Shoots
Step 1
-
Ham 700.0 g
-
Water 4.0 l
-
Frozen peas 400.0 g
-
50 G Pea Shoots
Step 1
-
Ham 700.0 g
-
Water 4.0 l
-
Frozen peas 400.0 g
-
50 G Pea Shoots
Step 1
-
Ham 700.0 g
-
Water 4.0 l
-
Frozen peas 400.0 g
-
50 G Pea Shoots
Step 1
-
Ham 700.0 g
-
Water 4.0 l
-
Frozen peas 400.0 g
-
50 G Pea Shoots
Step 1
-
Ham 700.0 g
-
Water 4.0 l
-
Frozen peas 400.0 g
-
50 G Pea Shoots
Step 1
-
Ham 700.0 g
-
Water 4.0 l
-
Frozen peas 400.0 g
-
50 G Pea Shoots
Preparation
-
Step 1
- Place the ham hock in to a saucepan and pour over the water.
- Bring to a boil then reduce the heat and simmer for 2 hours, skimming occasionally.
- Once cooked remove the hock from the water and allow to cool slightly before shredding the meat.
- Set aside until needed.
- Strain 2.5ltr of the cooking water in to a new saucepan and bring back to the boil.
- Whisk in the KNORR Classic Cream of Leek soup.
- Add the peas and simmer for 3 minute then remove from the heat and blend until smooth.
-
Step 1
- Remove the soup from the heat and pour in to serving bowls.
- Garnish with flaked ham hock and pea shoots.
-
Step 1
For the soup: -
Step 1
To serve: -
Step 1
- Place the ham hock in to a saucepan and pour over the water.
- Bring to a boil then reduce the heat and simmer for 2 hours, skimming occasionally.
- Once cooked remove the hock from the water and allow to cool slightly before shredding the meat.
- Set aside until needed.
- Strain 2.5ltr of the cooking water in to a new saucepan and bring back to the boil.
- Whisk in the KNORR Classic Cream of Leek soup.
- Add the peas and simmer for 3 minute then remove from the heat and blend until smooth.
-
Step 1
- Remove the soup from the heat and pour in to serving bowls.
- Garnish with flaked ham hock and pea shoots.
-
Step 1
For the soup: -
Step 1
To serve: -
Step 1
- Place the ham hock in to a saucepan and pour over the water.
- Bring to a boil then reduce the heat and simmer for 2 hours, skimming occasionally.
- Once cooked remove the hock from the water and allow to cool slightly before shredding the meat.
- Set aside until needed.
- Strain 2.5ltr of the cooking water in to a new saucepan and bring back to the boil.
- Whisk in the KNORR Classic Cream of Leek soup.
- Add the peas and simmer for 3 minute then remove from the heat and blend until smooth.
-
Step 1
- Remove the soup from the heat and pour in to serving bowls.
- Garnish with flaked ham hock and pea shoots.
-
Step 1
For the soup: -
Step 1
To serve: -
Step 1
- Place the ham hock in to a saucepan and pour over the water.
- Bring to a boil then reduce the heat and simmer for 2 hours, skimming occasionally.
- Once cooked remove the hock from the water and allow to cool slightly before shredding the meat.
- Set aside until needed.
- Strain 2.5ltr of the cooking water in to a new saucepan and bring back to the boil.
- Whisk in the KNORR Classic Cream of Leek soup.
- Add the peas and simmer for 3 minute then remove from the heat and blend until smooth.
-
Step 1
- Remove the soup from the heat and pour in to serving bowls.
- Garnish with flaked ham hock and pea shoots.
-
Step 1
For the soup: -
Step 1
To serve: