Mix it up with the Nation's Favourite Mayonnaise

Mix up your mayo and make your burger stand out with the Nation’s favourite mayo* and number 1 vegan mayo**.

At this year’s National Burger Awards, one chef will be crowned ‘Mayo Mixologist of the Year’ - for mayo mixology inspiration see our recipes below and get mixing…

Smoky Ancho Chilli and Lime Recipe:

• 400g Hellmann’s Vegan Mayo
• 10g Ancho Chilli – crushed
• 5g Lime Zest
• 40ml Lime Juice
• Place all ingredients into a bowl and whisk together

In the burger:

• Base, Mayo, Beef tomato, TVB Burger, Smoked Applewood Cheddar (vegan), Avocado, Alfalfa, Lid

Truffle, Bacon & Roast Garlic Recipe:

• 400g Hellmann’s Real Mayonnaise
• 20ml Truffle Oil
• 35g Crispy Bacon (chopped)
• 20g Chives
• 30g Roasted Garlic Puree
• Place all ingredients into a bowl and whisk together

In the burger:

• Base, Mayo, Rocket, Burger, Raclette, Bacon, Fired mushrooms, Lid

Classic Burger Sauce Recipe:

• 350g Hellmann’s Real Mayonnaise
• 75g Hellmann’s Tomato Ketchup
• 75g Hellmann’s American Mustard
• 100g Gherkin (finely diced)
• 100g Shallot (finely diced)
• 20ml Gherkin juice
• Place all ingredients into a bowl and whisk together

In the burger:

• Base, Mayo, Iceberg Lettuce, Double beef + American Cheese, Gherkins, Lid

Sources:

*Nielson Retail Grocery Value Sales MAT December 2020. 

**UK Nielsen Retail Grocery Value Sales MAT 10/11/2020.