In order to make a memorable roast dish, the quality and variety of your accompanying sides are crucial. From velvety gravy to crispy vegetables, well-chosen sides complement the flavours and textures of the roast, adding depth and balance to each bite.

As part of The Great Roast Revival series, we asked our culinary experts to share with you their recipes to help take your roast to the next level. Whether you’re looking for perfectly caramelised honey-roast parsnips or a simple switch-up for your regular gravy, our recipes have everything you need to master your side dishes.

Discover our recipes below and get inspired…