Jerk Gravy – recipe | Unilever Food Solutions UK
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  1. For the Gravy:

    • Pour the water into a saucepan and bring to the boil.
    • Add the Knorr Jerk paste then whisk in the Knorr Gravy Granules for Poultry.
    • Bring back to the boil then reduce the heat and simmer for 2 minutes.
    • Remove from the heat and pour into a serving jug.