A great scratch bouillon alternative for your professional kitchen
- Discover KNORR Professional Jelly Bouillon for your professional foodservice. The Jelly format dissolves easily and is the closest you can get to scratch made bouillon.
- The Jelly is slowly simmered for a richer taste and designed for creating the perfect bouillon base.
- 78% of chefs rated the taste of KNORR Jelly Bouillon as very good to excellent*.
- Article code: 29495401 •
- CU EAN: 8712100583742 •
- DU EAN: 8712100949548
Full Product Information
Nutrition and Allergens
Ingredients
Concentrated beef bouillon (62%) [water, beef extract (10%)], salt, flavourings, yeast extract, onion juice concentrate, gelling agents (xanthan gum, locust bean gum).
Allergen Information
No allergens to declare* *This product does not contain allergenic ingredients which require declaration under EU regulation 1169/2011 (Annex II)
Product Nutrient Information
Item | Per 100 g/ml |
---|---|
Energy kJ | 64 kJ |
Energy | 15 |
Fat | 0.5 g |
Of which saturates | 0.1 g |
Carbohydrate | 11.0 g |
Energy kcal | 64.00 |
Of which sugars | 11.0 g |
Fibre | 1.7 g |
Protein | 3.8 g |
Salt | 20.30 g |
Additives
- No MSG added
- No artificial colours
- No artificial preservatives
Dietary Information
- Gluten Free
- Lactose Free
- Meets 2017 UK salt targets