Ingredients
Australian Steak and Cheese Pies
−
+
£87.07
Advanced preparation:
Flank Steak2cm cubes
/kg
1000.0 g
0%
OnionsFinely Sliced
/kg
200.0 g
0%
KNORR Professional Garlic Puree 750g
/g
20.0 g
0%
![](/dam/global-ufs/mcos/UKI/calcmenu/products/UK-products/packshots/knorr/knorr-professional-garlic-puree-750g/packshot.jpg/jcr:content/renditions/cq5dam.thumbnail.140.140.jpeg)
Thyme
/kg
5.0 g
0%
Guinness
/l
500.0 ml
0%
For the filling:
Water
/l
500.0 ml
0%
Knorr Professional Gluten Free Roast Beef Paste Bouillon 1kg
/kg
20.0 g
0%
![](/dam/global-ufs/mcos/UKI/calcmenu/products/UK-products/packshots/foodsolutions/knorr-professional-beef-paste-bouillon-1kg/packshot.jpg/jcr:content/renditions/cq5dam.thumbnail.140.140.jpeg)
0
Contains Palm Oil
May Contain Celeriac
Knorr® Professional Gluten Free Gravy Granules for Meat Dishes 25L
/kg
100.0 g
0%
Rapeseed oil
/l
40.0 ml
0%
To Assemble and bake the Pies:
Rapeseed oil
/l
10.0 ml
0%
Shortcrust pastry
/kg
500.0 g
0%
Cheddar cheesecut into slices
/g
100.0 g
0%
Egg yolk
/kg
120.0 g
0%
COLMAN'S English Mustard 2.25L
/l
20.0 ml
0%
![](https://www.unileverfoodsolutions.co.uk/dam/global-ufs/mcos/UKI/calcmenu/products/UK-products/packshots/colmans/colmans-english-mustard-2-25l/colmans-English-Mustard-25.jpg)
/
Advanced preparation:
-
Flank Steak2cm cubes 1000.0 g
-
OnionsFinely Sliced 200.0 g
-
Thyme 5.0 g
-
Guinness 500.0 ml
For the filling:
-
Water 500.0 ml
-
Rapeseed oil 40.0 ml
To Assemble and bake the Pies:
-
Rapeseed oil 10.0 ml
-
Shortcrust pastry 500.0 g
-
Cheddar cheesecut into slices 100.0 g
-
Egg yolk 120.0 g