Recipes
Main courses 126 Recipes
There were no recipes found - please search again or use the filters.
-
Coronation chicken quiche
- Main courses
- Poultry
- Traditional British
-
Katsu Tofu Broth
- Main courses
- Vegetarian
- Japanese
-
Baked Seabass with Harissa & Chickpeas by Mark Sargeant
- Main courses
- Fish/Seafood
- Gluten Free
-
Sticky chicken skewers
- Main courses
- Poultry
-
The Vegetarian Butcher NoChicken and Butternut Tikka Masala
- Main courses
- Vegetarian
- Indian
-
Black bean burger with ginger pickled onions and Alfalfa sprouts
- Main courses
- Vegetarian
- Barbecue
-
Sprouted chickpeas, socca pancake, kale, and BBQ maitake mushrooms
- Main courses
- Vegetarian
- Japanese
-
Lamb Curry
- Main courses
- Lamb
- Indian
-
Toad in the hole with brown ale gravy
- Main courses
- Pork
- Traditional British
-
Glazed NoChicken Burger with cucumber pickle and ginger mayo
- Main courses
- Plant Based
- Vegan
-
Crispy Sticky Mushrooms with Special Fried Rice
- Main courses
- Oriental
- Plant Based
-
Sticky Jerk Salmon with a Mango Salsa
- Main courses
- Fish/Seafood
- Caribbean
UFS content survey
Your opinion matters to us. Please take a minute or two to complete our survey and let us know what content you find useful and what you would like to see more of in the future. UFS wants to inspire you with delicious recipes and food trends and offer practical tips and advice for your professional kitchen.
Sign up to get:
- Access to free Chef training's & upskilling tips
- The best recipes and tips from Chefs around the world
- How to future-proof your menu
- The latest culinary trends
Already have an account?
Log in here
