Bourgignon Dog
Uplift your loaded Hotdog with a classic Bourguignon garnish of slow braised pulled beef, streaky bacon caramelised shallots and mushrooms.
Beef
Pork
Autumn
Winter
Summer
Spring
Main courses
Ingredients
Bourgignon Dog
−
+
£10.74
For the beef brisket:
Red wine
/ml
100.0 ml
0%
KNORR Gluten Free Beef Paste Bouillon 2kg
/g
13.0 g
0%
Water
/ml
750.0 ml
0%
Thyme
/g
20.0 g
0%
Banana shallots
/g
50.0 g
0%
Knorr® Professional Gluten Free Gravy Granules for Meat Dishes 25L
/g
25.0 g
0%
KNORR Professional Garlic Puree 750g
/g
20.0 g
0%
Beef Brisket
/g
400.0 g
0%
For shallots and mushrooms:
Banana shallots
/g
150.0 g
0%
Chestnut mushrooms
/g
200.0 g
0%
For hotdog:
Beef Hotdog Sausages
/g
900.0 g
0%
Streaky bacon
/g
250.0 g
0%
To finish and serve:
Hot dog roll
/g
700.0 g
0%
/
For the beef brisket:
-
Red wine 100.0 ml
-
KNORR Gluten Free Beef Paste Bouillon 2kg 13.0 g
-
Water 750.0 ml
-
Thyme 20.0 g
-
Banana shallots 50.0 g
-
Beef Brisket 400.0 g
For shallots and mushrooms:
-
Banana shallots 150.0 g
-
Chestnut mushrooms 200.0 g
For hotdog:
-
Beef Hotdog Sausages 900.0 g
-
Streaky bacon 250.0 g
To finish and serve:
-
Hot dog roll 700.0 g
Preparation
-
For the beef brisket:
- Rub beef brisket with KNORR garlic puree and roast in oven at 225c for 15 minutes.
- Whisk KNORR beef bouillon with boiling water.
- Cover beef in bouillon and braise with thyme and shallots for 5 hours till tender.
- Pull beef into shreds.
- Passbouillon through fine chinois.
- In a pan, reduce the red wine to one third volume and addpassed bouillon.
- Bring to boil and whisk in KNORR gravy granules for meat. Fold this through the picked beef brisket.
-
For shallots and mushrooms:
- Finely slice shallots and sweat in pan for 12 minutes.
- Add sliced mushrooms and saute for 3 minutes.
- Season to taste.
-
For hotdog:
- Roll the hotdog in streaky bacon and pan fry gently till it is golden, crispy all over and cooked through.
-
To finish and serve:
- Warm and slice the hotdog rolls.
- Layer the shallots, mushrooms.
- Top with hotdog and braised brisket.
