Recipes
-
Smoked ham and COLMAN'S english mustard sandwich - Beef
-
Jerk Gravy -
Red Wine Gravy -
Creamy Tuna and Tomato Vol au Vents - Snacks
- Fish/Seafood
-
Apricot bread & butter pudding with cinnamon custard - Gluten Free
- Desserts
-
Honey roasted Parsnip and Parsley root -
Australian Steak and Cheese Pies - Main courses
- Traditional British
-
Eggs Benedict with avocado Hollandaise - Brunch
-
Asparagus & blue cheese soup - Vegetarian
- Soups
- Traditional British
-
Butter Chicken Curry - Indian
- Poultry
- Main courses
Caribbean 5 Recipes
There were no recipes found - please search again or use the filters.
-
Jerk Pulled Jackfruit Roti with fried Plantain and Pineapple slaw
- Main courses
- Plant Based
- Vegan
-
Butternut squash and sweet potato curry with rice and peas
- Vegetarian
- Main courses
- Caribbean
-
Jerk chicken stew
- Caribbean
- Main courses
- Poultry
-
Jerk curried lamb
- Lamb
- Main courses
- Caribbean
-
Sticky Jerk Salmon with a Mango Salsa
- Fish/Seafood
- Main courses
- Caribbean
Infuse your menu with the vibrant flavours of the Caribbean using our chef-focused recipe collection. From jerk-seasoned meats to stews, these dishes celebrate the bold flavours of Caribbean cooking. Perfect for supporting chefs with adding warmth and colour to your dishes.
UFS content survey
Your opinion matters to us. Please take a minute or two to complete our survey and let us know what content you find useful and what you would like to see more of in the future. UFS wants to inspire you with delicious recipes and food trends and offer practical tips and advice for your professional kitchen.
Never stop learning with UFS Academy
- Learn from other chefs
- 2 minute videos, no ads!
- Master new skills!
Already have an account?
Log in here
