Recipes
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Smoked ham and COLMAN'S english mustard sandwich - Beef
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Jerk Gravy -
Red Wine Gravy -
Creamy Tuna and Tomato Vol au Vents - Fish/Seafood
- Snacks
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Apricot bread & butter pudding with cinnamon custard - Desserts
- Gluten Free
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Honey roasted Parsnip and Parsley root -
Australian Steak and Cheese Pies - Brunch
- Traditional British
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Eggs Benedict with avocado Hollandaise - Brunch
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Asparagus & blue cheese soup - Vegetarian
- Soups
- Traditional British
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Butter Chicken Curry - Main courses
- Poultry
- Indian
220 Recipes
There were no recipes found - please search again or use the filters.
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Spinach, Squash & Aubergine Lasagne
- Plant Based
- Vegan
- Main courses
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Creamy Tuna and Tomato Vol au Vents
- Fish/Seafood
- Snacks
-
Australian Steak and Cheese Pies
- Brunch
- Traditional British
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The Vegetarian Butcher NoChicken Noodle Salad
- Salads
- Vegan
- Vegetarian
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Chicken Poutine
- Main courses
- Poultry
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Bourbon Glazed Brisket
- Snacks
- Barbecue
- Beef
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Bahn Mi and Pickles
- Snacks
- Pork
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Toad in the hole with brown ale gravy
- Main courses
- Pork
- Traditional British
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BBQ Pulled Pork Roll
- Main courses
- Pork
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Smoked chicken and COLMAN'S wholegrain mustard quiche
- Dairy
- Main courses
- Traditional British
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Brioche and braised ox cheek french dip
- Beef
- Main courses
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Mushroom and Avocado Tostada
- Snacks
- Plant Based
- Vegan
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