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The Vegetarian Butcher Hoi-Sin NoChicken
Limoncello and raspberry Mousse
Custard Tart
Malaysian Style Banana fritters with ginger & Cinnamon Syrup
Smoked Tofu "Burnt Ends"
The Vegetarian Butcher NoChicken Noodle Salad
Beetroot carpaccio
Jerk Gravy
French toast, Vanilla Ice cream and caramelised banana
Red Wine Gravy
Fish and Chips with crushed peas
Caramelised French dipped brioche ice cream sandwich, blueberry compote

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