Recipes
32 Recipes
There were no recipes found - please search again or use the filters.
-
Cauliflower Parmigiana
- Main courses
- Plant Based
- Vegan
-
The Vegetarian Butcher NoChicken Noodle Salad
- Salads
- Vegetarian
- Vegan
-
Ragda Patties
- Main courses
- Indian
- Plant Based
-
HELLMANN'S Philli 'Cheesesteak'
- Vegetarian
- Vegan
-
Heart of palm ceviche
- TexMex
- Plant Based
-
Spinach, Squash & Aubergine Lasagne
- Main courses
- Plant Based
- Vegan
-
The Vegetarian Butcher Cottage Pie
- Main courses
- Plant Based
- Traditional British
-
Mao Po Tofu
- Main courses
- Plant Based
- Chinese
-
Charred Heritage Carrot Salad, Kumquat, 'cream 'cheese', Za'atar dressing
- Main courses
- Plant Based
- Vegan
-
"carbonara"
- Main courses
- Italian
- Plant Based
-
Fattoush salad
- Salads
- Plant Based
- Vegan
-
Butternut Hummus, with Khobez, Za’atar and Onion Confit
- Main courses
- Plant Based
- Vegan
Discover our recipes from chefs for chefs! Our Culinary Team have created recipes using the Unilever Food Solutions range of products to help you promote and introduce new time-saving dishes to your menu. Get inspired!
UFS content survey
Your opinion matters to us. Please take a minute or two to complete our survey and let us know what content you find useful and what you would like to see more of in the future. UFS wants to inspire you with delicious recipes and food trends and offer practical tips and advice for your professional kitchen.
Sign up to get:
- Access to free Chef training's & upskilling tips
- The best recipes and tips from Chefs around the world
- How to future-proof your menu
- The latest culinary trends
Already have an account?
Log in here